What a better way to enjoy local produce? Ditch the frozen gateau and create our stuffed apples, filled with crunchy peanut butter, cinnamon and oats! You can thank me later…
Ingredients
2 Medium Apples
1 Scoop Rolled Oats
20g Crunchy Peanut Butter
½ Tsp Ground Cinnamon
Method
1) Preheat the oven to 150 degrees.
2) To a mixing bowl add the oats, peanut butter and cinnamon
3) Mix until a thick, stiff mixture has formed
4) Cut the top off the apples
5) Hollow out the centre
6) Stuff the oat mixture into the middle of the apples
7) Place on a baking tray
8) Add the top back on the apples
9) Place in the oven for 12-15 minutes
10) Enjoy warm with protein custard or as a cold snack on the go!
MACROS FOR STUFFED APPLES
Calories: 229 Protein: 6 g Fat: 7 g Carbs: 36 g
Recipe Name
Healthy Crunch| Peanut Butter And Cinnamon Stuffed Apples
Published On
2016-10-19
Preparation Time
5M
Cook Time
15M
Total Time
20M
Average Rating
Related
Source: MyProteub
